In honor of crossing the 180th meridian, the Chief Steward prepared for us his famous Mongolian BBQ. This consists of a variety of uncooked vegetables and meats that you choose from the buffet line. You can personalize as much as you wish and then take your plate into the Galley. From there the Chief cooks your ingredients on the grill and adds trade-secret seasonings that result in an amazing meal. The most difficult part is not overloading your plate because of course it is very bad form not to finish everything that is on your plate. The Chief takes great pride in his cooking and notice is definitely taken when you don’t finish your meal. I’m hoping that this menu will be repeated on legs 2 or 3, but it is definitely reserved for special occasions and not a night to be missed. Thank goodness for International Date Lines. I hope you are having memorable meals as well.
Take care and good night,
Cristi
I hope you don't mind, I used some of your material on crossing the date line and mongolian night for the CRED blog. It was in need of a refresh :-)
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